Wednesday, July 27, 2005

Really Good Chocolate + Small Amounts=No Guilt!

Wow, I hope you had some rain. It is beautiful this evening. What a difference it has made.

Well, we've gone over some pros and cons and found out that Chocolate has some very interesting good points afterall. If you eat the really dark chocolate-the really rich, high liquor content chocolate, it's actually good for you. Really good chocolate + small amounts = No More Guilt!

Now that some of the tech stuff is behind us, we can start enjoying the fun aspects of chocolate. It's loved by so many people. There is whole World of Chocolate out there, and we're going to discover it. OK? I've even found a site where there is a Chocolate Poetry Contest that you can enter. I believe there's prize money for the best one, too.

So, if you love to write, start jotting down ideas. I'll find out more about it tomorrow.

Till next time-

"All of the evil that people have thrust upon chocolate is really more deserved by milk chocolate, which is essentially contaminated. The closer you get to a pure chocolate liquor (the chocolate essence ground from roasted cacao beans) the purer it is, the more satisfying it is, the safer it is, and the healthier it is. "
Arnold Ismach, "The Darker Side of Chocolate"